【Video Recording】

Click [Webinar Video] to watch the video recording of the webinar

【Introduction】

Recently, China's State Administration for Market Regulation (SAMR) and National Health Commission (NHC) released 47 food safety national standards and 6 amendments, including“National Food Safety Standard  for the Use of Food Additives” (GB 2760-2024). To learn more about the changes in food additive regulations in China, we invite you to join this free online webinar, which will be dedicated to exploring the intricacies of food additive compliance in China, with a keen focus on the newly released GB2760-2024.

In this webinar, our speaker Karen Yang will share her insights after a comprehensive analysis on GB2760-2024, with a summary of the key differences and updates comparing to GB2760-2014. Moreover, we'll delve into the broader context of food additive compliance in China, exploring common challenges and best practices with specific cases.

Don't miss this opportunity to gain valuable insights and practical advice that could help you navigate the complexities of food additive use requirements in China. Please scan the QR Code below to register, and see you in the webinar at 16:00, April 17 (GMT+8).

【Language】 

English

【Time】

【Main Content】

-1. Overview of GB 2760-2024

-2. Comparison between 2024 version and 2014 version of GB2760

-3. Case Study

【Speaker】

Karen Yang  Senior International Regulatory Specialist

Karen Yang graduated from Qingdao Agriculture University, as a senior international regulatory specialist at Foodmate, she has rich experience in providing food compliance consulting, ingredient and label review, and other food regulatory related services.

【Login】 

Scan the QR code to Register